Biology ETDs
Publication Date
5-28-1955
Abstract
The study of bacterial nutrition is fundamental to an understanding of the physiological aspects of microorganisms. The advances made in biochemical research during the past few decades have permitted the employment of synthetic media for a large number of microorganisms previously able to grow only on complex, ill-defined media. In turn, microorganisma have become a valuable tool of the biochemist for the assay of vitamins and growth factors. These combined efforts of the biochemist and the microbiologist have advanced the entire field of physiology applicable to all organisms.
Language
English
Document Type
Dissertation
Degree Name
Biology
Level of Degree
Doctoral
Department Name
UNM Biology Department
First Committee Member (Chair)
Richard B. Johnson
Second Committee Member
William Jacob Koster
Third Committee Member
Wilburn John Eversole
Fourth Committee Member
Jesse LeRoy Riebsomer
Fifth Committee Member
Howard J. Dittmer
Recommended Citation
Johnson, Roy M.. "The Minimal Nutritional Requirements of Several Strains of Shigella Dysenteriae 1." (1955). https://digitalrepository.unm.edu/biol_etds/287