Individual, Family, and Community Education ETDs
Publication Date
Fall 11-10-2020
Abstract
The objective of this quasi-experimental study was to assess whether instructor-prepared mind maps increased knowledge, exam scores and final grades in undergraduate students enrolled in an introductory human nutrition course. Two sections of the same class (one intervention, one control) were taught by the same student instructor/investigator. Mind maps were posted online for the intervention class following each chapter lecture. Students tracked their study methods, including whether they used the mind maps. Exam scores and final grades were analyzed and compared for differences in learning and course performance between groups. There were no statistically significant differences in exam scores or final grades between the groups, indicating mind maps did not impact knowledge and performance. Small sample size necessitates caution when interpreting the results. Despite no statistically significant positive impacts, student perceptions about the maps were generally positive. Therefore, the use of mind maps in human nutrition education warrants further study.
Keywords
Instructor-prepared, mind maps, exams scores, final grades
Document Type
Thesis
Language
English
Level of Degree
Masters
Department Name
Individual, Family, and Community Education
First Committee Member (Chair)
Diana Gonzales-Pacheco, DCN RDN
Second Committee Member
Kathryn E. Coakley, PhD RDN
Third Committee Member
Kirsten D. Bennett, PhD RDN
Recommended Citation
Porter-Bolton, Suzanne. "THE EFFECTIVENESS OF MIND MAPS AS A STUDY TOOL IN AN UNDERGRADUATE HUMAN NUTRITION CLASS TO INCREASE KNOWLEDGE, EXAM SCORES, AND FINAL GRADES." (2020). https://digitalrepository.unm.edu/educ_ifce_etds/117